In the past week, I've gotten two tomatoes off my plants. It's obviously just the beginning of the season, but I decided to enjoy the first fruit of my labor very simply.
I sliced the tomato, sprinkled some kosher salt over it and then ground some peppercorns over it. The Bestest Friend enjoyed hers with a wee bit of Extra Virgin Olive Oil.
Heaven In Red
2 comments:
Anonymous
said...
Oh, yeah..baby! That looks good! I tried growing tomatoes last year...let's leave it at that. Cucumbers, too...that's even worse. You're doing great! Don't forget my/Fannie's salasa recipe....
I really like 'mators like that. Sometimes I'll get a little wild and chop up some fresh basil on top, too. I'm going to send my dad a link to your blog. I know he'll love it.
I love to cook. And then I love to eat. Most of all, I love to shop for everything from food to clothes to food to shoes to food...
Somehow, I also have to pay off my student loans.
2 comments:
Oh, yeah..baby! That looks good! I tried growing tomatoes last year...let's leave it at that. Cucumbers, too...that's even worse. You're doing great! Don't forget my/Fannie's salasa recipe....
I really like 'mators like that. Sometimes I'll get a little wild and chop up some fresh basil on top, too.
I'm going to send my dad a link to your blog. I know he'll love it.
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